For i-STAT test cartridge information and intended use, refer to individual product pages or the cartridge information (CTI/IFU) in the i-STAT Support area.Ībbott - A Leader in Rapid Point-of-Care Diagnostics. Check with your local representative for availability in specific markets. Not all products are available in all regions. GDPR Statement | Declaration for California Compliance Law. Any person depicted in such photographs is a model. Photos displayed are for illustrative purposes only. Your use of this website and the information contained herein is subject to our Website Terms and Conditions and Privacy Policy. For most adults with Type 1 or Type 2 diabetes, providers recommend aiming to have a TIR above 70 (about 17. Understanding blood glucose level ranges can be a key part of diabetes self-management. Blood sugar range goals can vary for each person, but a typical target range is between 70 and 180 mg/dL. Analyte reference ranges are available in the i-Stat test procedure. The products and information contained herewith may not be accessible in all countries, and Abbott takes no responsibility for such information which may not comply with local country legal process, regulation, registration and usage. Oral administration of monosaccharides has been documented to increase blood glucose levels in chickens significantly (Sinsigalli et al., 1987). Time in range is the amount of time your blood sugar levels are in a recommended target range. Glucose- used in the diagnosis, monitoring and treatment of carbohydrate metabolism. This website is governed by applicable U.S. No use of any Abbott trademark, trade name, or trade dress in this site may be made without the prior written authorization of Abbott, except to identify the product or services of the company. Unless otherwise specified, all product and service names appearing in this Internet site are trademarks owned by or licensed to Abbott, its subsidiaries or affiliates. The glucose tolerance test, also known as the oral glucose tolerance test, measures your bodys response to sugar (glucose).
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